Probably one of the easiest things to make and something that you become obsessed with after you've made it the first time.
As with most recipes, you can adapt as you like.. Take out items that you're not too fond of, experiment and add items that you think would compliment the other ingredients.
Guacamole, once made goes perfectly with all sorts. Used on nachos (heaven in a bowl!), as a sauce, or even as a delightful breakfast treat.
And here's how you make it:
1 x Avocado,
1x quarter of red onion (chopped),
a few sprigs of fresh coriander,
half a red chilli (chopped)
1x crushed clove of garlic,
juice of half a lemon,
paprika to sprinkle,
De-stone the avocado and scoop out the contents into a bowl. Using a fork, blend the avocado down into a paste like consistency.
Combine the chopped onion, coriander, lemon juice, chilli, and garlic with the avocado.
Flavour with salt and pepper to your taste.